Three Decades On - Lake House and Daylesford

Lake House Daylesford -
“A masterclass in how to do it right”
Good Food Guide

Australia’s much loved regional icon of great food, wine and bespoke hospitality, now in its fourth decade, continues with its multitude of top listings in premier award lists. In this book, Alla Wolf-Tasker shares her love for the region and Lake House, her admiration for great producers both local and across Australia, with wonderful recipes, captivating stories and magnificent imagery.

Alla Wolf-Tasker AM is the Culinary Director and co-proprietor, together with her husband Allan and daughter Larissa, of Lake House in Daylesford. She is the recipient of a myriad of ‘Contributions to Industry’ awards, has several ‘Living Legend’ awards under her belt and was made a Member of the Order of Australia for her work in the hospitality and tourism areas.



Avenue Bookshop Albert Park | Avenue Bookshop Elsternwick | Avenue Bookshop Richmond | Beaumaris Books | Books for Cooks Melbourne | Bromley & Co Daylesford | Chefs Hat South Melbourne | Essential Ingredient Prahran | Essential Ingredient South Melbourne | Harry & Me Daylesford | Lorne Beach Books | Mary Martin Bookshop Southgate | My Bookshop Toorak | Page8 Hampton Street | Readings Carlton | Readings Doncaster | Readings Hawthorn | Readings Malvern | Readings St Kilda | Readings State Library Of Victoria | Sun Bookshop Yarraville | Thesaurus Brighton


Berkelouw Books: Hornsby, Leichhardt, Mona Vale & Paddington | Harry Hartog: Bondi Junction, Green Hills, Kotara, Macquarie, Miranda, Narellan, Warringah & Woden